Mediterranean diet linked to lower risk of heart attack, stroke

The list of Mediterranean diet benefits is getting even longer. A new study found that a diet high in fruits, vegetables, fish and unrefined foods is linked to a lower risk of heart attack and stroke in people who have heart disease.

The latest research builds on previous evidence that your health might benefit if you follow the Mediterranean diet. It can help your boneskeep your brain young, help you live longermanage your weight better(PDF) and lower your risk of cancer and cardiovascular diseases.

    The current study examined more than 15,000 people in 39 countries around the world, all with stable heart disease and an average age of 67. Researchers asked about their diet, including how many times a week they consumed servings from food groups such as meat, fish, dairy, whole grains or refined grains, vegetables, fruit, desserts, sweets, sugary drinks, deep-fried foods and alcohol. Participants were given a "Mediterranean diet score," based on consumption of healthy foods, or a "Western diet score," based on consumption of unhealthy foods.

    READ MORE